Tapa’s graphical table plan lets serving staff see what time guests were seated, have they been served drinks, has an order been taken for food yet and what course each table is on. Our easy to use visual guide helps you and your staff stay on top of problems and improve your restaurant service.
Stay on top of service.
Easily manage individual covers.
Tapa lets you assign items to a dining cover as the order is taken or after the sale has been registered. Easily print an individual bill for each customer in the party and pay separate customers without having to get the calculator out.
Want to split a bill? No problem.
Pay an individual guests own items when they come to pay, just transfer from the main bill and choose how they are paying. If a customer wants to go dutch or split the bill evenly Tapa lets you simply divide the entire bill or even just one item.
Table management is a breeze.
Tapa POS has an intuitive table management system and helps you and your staff to manage busy services. If a customer wants to move table no problem just transfer bill from one to another, or if an item has been put on the wrong table just transfer from one to another.